Food & Clothing:

Lunch is the most important meal of the day for Cariocas (Rio de Janeiro inhabitants). While there are a number of cuisines native to this vast country, "churrasco" (eclectic barbecued meat) is almost universally popular, as is feijoada, a hearty pork and bean stew.

Supper is normally a lighter meal than lunch, while breakfast typically consists of a cup of coffee and a slice of bread with butter or cheese, or perhaps fruit.

Many restaurants offer buffets where you pay by weight. Restaurants offering regular menus are usually more expensive. Budget meals are typically US$4-10, while higher-end restaurants charge US$10-20.

A 10% tip is customary at restaurants and bars, and it often comes included in the check. Tipping other services is at your discretion.

Visitors to Rio should not drink water straight from the tap. Most people have water filters in their homes, and it is safe to drink from them. While on the street, drink bottled water. It is similarly not advisable to eat food cooked on the street.

Vegetarians are relatively rare in Brazil, though fresh fruits are widely available (açaí berries are reputed to be incredibly healthy).

As Rio de Janeiro has a tropical climate, the lightest practical clothing is advisable. A jacket or sweater might be required some evenings in spring and fall, while winter sees the need for comfortably warm clothes that can be worn inside and out (central heating is almost nonexistent in Brazil).

Brazilians dress quite casually by American or European standards, though when teaching or enjoying an evening out you will want to appear casually smart.